Food for the Gods: Vegetarianism & The World's Religions
by Rynn Berry
$19.95 - Softcover - 374 pages
In ten illuminating essays followed by fascinating conversations with vegetarian religious thinkers, Food for the Gods answers such questions as:
Food for the Gods also contains numerous delicious vegetarian recipes: Taste the mouth -watering recipes of vegetarian chef Brother Ron Pickarski
Food for the Gods is food for the mind and a feast for the senses.